Distrito 5

4.5
(78 votes)
19 Avenida SO Corporativo 1908 2do Piso, 00000 San Pedro Sula
Closed now • Opens at 11:30

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Discover Distrito 5 – A Culinary Gem in San Pedro Sula

Distrito 5 offers a unique dining experience located conveniently on 19 Avenida SO Corporativo 1908, 2nd Floor in San Pedro Sula. This restaurant is acclaimed for its sophisticated fusion of flavors that caters to a variety of palates. Visitors can indulge in an extensive menu ensuring there’s something delightful for everyone, from expertly crafted sandwiches to gourmet pastas.

A Gastronomic Delight with an Elegant Atmosphere

Guests at Distrito 5 enjoy a culinary journey highlighted by signature dishes such as the rich beef carpaccio and the spectacular African cauliflower in curry sauce, paired perfectly with delicious sourdough bread. The restaurant blends high-end gastronomy with a trendy and inviting atmosphere, making it ideal for both casual lunches and elegant dinners. The attentive and friendly service complements the experience, ensuring every visit is memorable.

The menu also includes favorites like the creamy Tagliatelli al Fungi, known for its velvety texture and earthy mushroom essence, and a barbecue sandwich served with sweet potato that has been praised for its deliciousness. Distrito 5 also stands out for its curated selection of wines and cocktails, perfect for pairing with your meal.

Open throughout the week with convenient hours, Distrito 5 invites guests to savor gourmet dishes in a cozy yet elegant setting, making it a top choice for anyone looking to explore a refined dining adventure in San Pedro Sula.

4.5
78 votes
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Ricardo Pineda
June 30, 2025
I recommend this restaurant. The menu is very complete, perfect for all tastes. I visited the Plaza Merendón location and really liked it. I ordered the BBQ sandwich with sweet potato, and it was delicious.
Ben Chung
May 3, 2025
Distrito 5 in San Pedro Sula is a culinary gem that offers a fusion of flavors with a touch of sophistication. Your creamy pasta experience must have been a delight—perhaps it was the Tagliatelli al Fungi, a dish known for its rich, velvety texture and earthy mushroom essence.nnThe restaurant itself is an experience for the senses, blending high-end gastronomy with a trendy, inviting atmosphere. Whether you're indulging in their signature dishes or exploring their curated selection of wines and cocktails, Distrito 5 ensures a memorable dining adventure.
Abby Reyes
March 31, 2025
✅ What I loved:n• The beef carpaccio is very rich, with a well-balanced flavor.n• The African cauliflower in curry sauce was spectacular. The roasted cauliflower was juicy and full of flavor, accompanied by delicious sourdough bread. Plus, the portion was generous, which we really appreciated.nn☹️What didn't convince me at all:n• The dessert (cannoli) was not to my personal liking. The outside was delicious, with a texture similar to a pistachio cookie, but the filling had a tart flavor that I wasn't expecting. My friend did enjoy it, so it depends on each person's taste.nn Environment and service:n• The place is very beautiful, with an elegant and cozy atmosphere.n• The service is attentive and friendly.n• We ordered normal drinks, I opted for a lemonade with mint, which was good, although nothing out of the ordinary.nn Price:n• You are paying for a gourmet dining experience, both in quality and presentation.nn Conclusion:nDistrict 5 is a different gastronomic experience, where it is enjoyed with all the senses. I would return without hesitation to try their other dishes.