Ozu – Asian Peruvian Cuisine
Experience the Fusion of Asian and Peruvian Flavors at Ozu
Ozu offers an exceptional culinary journey that masterfully blends the rich heritage of Peruvian cuisine with the delicate and vibrant flavors of Asian gastronomy. Specializing in nikkei and Thai food, this restaurant presents a menu full of innovative dishes prepared by Chef Christian Rivas Vargas, who brings over 20 years of expertise to the kitchen.
A Culinary Delight in Surco
Located conveniently in the Surco district at Av. Alfredo Benavides 4862, Lima, Ozu immerses guests in a pleasant atmosphere inspired by Thai culture, enhancing the overall dining experience. Patrons can enjoy a variety of expertly crafted dishes including sashimi, nigiri, maki, and Peruvian tiraditos with unique Asian touches. Complement your meal with a selection of original author cocktails designed to perfectly accompany the flavors of each dish.
The restaurant’s operating hours provide flexibility for both lunch and dinner, welcoming guests Monday through Saturday from 12:30 p.m. to 4:00 p.m. and again from 7:00 p.m. to 11:00 p.m., plus Sundays from 12:30 p.m. to 5:00 p.m. Whether you choose to dine in-house or enjoy their delivery service, Ozu promises an unforgettable gastronomic experience characterized by attention to detail and a fusion of tastes that delight the palate.
Visitors consistently praise Ozu for its delightful presentation, great flavors, attentive service, and unique blend of Asian Peruvian cuisine, making it a must-visit destination for food lovers seeking something different and exquisite in Lima.
Informations
- Specializes in Asian Peruvian Cuisine, particularly nikkei and Thai food.
- Offers author cocktails alongside their dishes.
- Located in Surco district, Av. Alfredo Benavides 4862, Lima, Peru.
- Operating hours: Monday to Saturday from 12:30 p.m. to 4:00 p.m. and 7:00 p.m. to 11:00 p.m.; Sunday from 12:30 p.m. to 5:00 p.m.
- The restaurant aims to deliver a new and unforgettable dining experience, with innovative dishes combining Oriental techniques and Peruvian ingredients.
- The chef, Christian Rivas Vargas, has 20 years of culinary experience.
- Offers dishes such as sashimi, nigiri, tnt, maki, and Peruvian tiraditos with nikkei touches.
- Provides options for dining in-house and delivery.
- Accepts reservations via a specified link.
- Customer reviews and ratings are available on Google and Tripadvisor through provided links.

